Table of Contents
This Banana Split Layer Cake has all the things you love about a banana split! Layers of banana cake, strawberry frosting, sliced strawberries, chocolate frosting, sliced bananas and nuts. It’s all covered with vanilla frosting and chocolate ganache, then topped with cherries! This is an epic banana cake recipe!
In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in bananas and vanilla. Combine the flour, baking powder, baking soda and salt; add to creamed mixture alternately with buttermilk, beating well after each addition.
Moist banana cake layers are filled with whipped cream cheese frosting ,sliced strawberries, pineapple, and a chocolate drip! 12 tablespoons (170g) unsalted butter, softened –do not microwave to soften.
In a small bowl, beat shortening and sugar until crumbly, about 2 minutes. Beat in egg yolks. Beat in banana on low speed until blended. Combine the flour, baking powder, salt and baking soda; add to banana mixture alternately with buttermilk, beating well after each addition.
Q: Can I use a different cut of beef for this recipe? A: Yes, you…
Q: Can I use a different type of vinegar instead of rice vinegar? A: Yes,…
Q: Can I use any type of rice for Fried Ginger Rice Tea? A: Yes,…
Q: Can I use canned water chestnuts instead of fresh ones for this recipe? A:…
Q: Can I use a regular pot instead of an electric pressure cooker for this…
Q: Can I use other types of fish for this recipe? A: Yes, while Norwegian…