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This cake goes by many names including School Cake, School Dinner Cake, sprinkle tray bake, or old school pudding (much like this Tottenham Cake ). It is a simple vanilla tray bake covered in a thick white icing once cooled and then liberally sprinkled with hundreds and thousands.
School cake, for those who don’t know… is a really very simple recipe. It’s a vanilla sponge cake, topped with water icing and sprinkles! It really is that simple. If you include the water as an ingredient for the icing, it is eight ingredients.
School cake is delicious served with custard (like this old school dinner favourite Chocolate Concrete …. so YUM) or simply sliced into squares. If you don’t want to make a tray bake then give my Vanilla Loaf Cake a go!
Plus, it’s pretty much guaranteed that any actual school cake would have been made using margarine – mostly because it’s more cost effective than butter. As with all ingredients when baking a sponge cake, ensure it is at room temperature before starting. No one said School Cake was healthy and the sweetness is probably why we all love it so!
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