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This Yellow Cake Mix Coffee Cake is another easy winner for a quick breakfast or dessert! I really love recipes that start with a cake mix because it saves me time AND mess. And this breakfast cake has that perfectly soft cake layer topped with a sweet, nutty crumble.
This Cake Mix Coffee Cake is so easy and yummy! I am a big fan of quick desserts, especially treats with buttery cinnamon and sugar crumb toppings. Preheat oven to 350 degrees. In a large bowl, combine cake mix, water, buttermilk, oil, eggs, pudding mix. Beat with a mixer for about 2 minutes.
Mix yellow cake mix, vanilla pudding mix, milk, vegetable oil, eggs, butter, and vanilla extract together in a bowl. Pour half the batter into the prepared casserole dish; spread evenly.
So the coffee cake is based on a yellow cake mix (easy!) and creates a streusel out of graham cracker crumbs, walnuts, brown sugar, cinnamon, and melted butter. You layer the two together and bake. It bakes perfectly because you used a cake mix and when you cut into it, it’s the epitome of coffee cake perfection. Here’s how to make it:
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