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When it comes to celebratory, special occasion sweets, it’s hard to top the wow factor of explosion cakes. As the action-packed name would suggest, the trendy confection boasts multiple, colorful layers and a sparkle-, sprinkle-, or candy-packed inside, which playfully “explodes” all over the table when sliced into.
Reese’s Explosion Cake. If you’re a true Reese’s lover, this cake is for you. Preheat oven to 350° and spray two 9″ cake pans with cooking spray. In a large bowl using a hand mixer, beat cake mix, chocolate pudding, sour cream, eggs and water. Divide batter among prepared pans and bake until a toothpick comes out clean, 33 to 35 minutes.
Flour Shop’s Rainbow Explosion Cake Kits are also available now at Williams-Sonoma. Each kit comes with cake and frosting mix, food coloring, assorted sprinkles for the cake’s center and rainbow nonpareils for decorating the cake’s outer layer.
Go classic with White Wedding Cake, Chocolate Buttercream or Vanilla Cream Cheese Frosting, or play around with Maple Frosting, Creamy Gingerbread Frosting or Marshmallow Frosting. The original explosion cake contained a literal rainbow of layers.
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