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A delightful dessert from Rachel Allen. Simple, quick and certainly worthwhile, especially for children’s parties or with someone on Valentine’s Day, from Rachel Allen’s series, ‘Cake Diaries’. Perfect to end a romantic meal or as a token of affection.
In Rachel Allen’s Cake Diaries, Rachel takes a personal look at how cakes can, and do, play a part in a life full of family and friends. She reveals that they are about so much more than the traditional celebrations …
Rachel’s cakes are easy to follow and turn out very professional. Candied orange peel is delectable and simple to make. Orange peel makes a wonderful gift and an impressive candy contribution to a holiday buffet table.
Rachel Allen was brought up in Dublin and her early cooking experiences were with her sister, as the pair made biscuits, each pretending to be Delia Smith.
Q: Can I use a different cut of beef for this recipe? A: Yes, you…
Q: Can I use a different type of vinegar instead of rice vinegar? A: Yes,…
Q: Can I use any type of rice for Fried Ginger Rice Tea? A: Yes,…
Q: Can I use canned water chestnuts instead of fresh ones for this recipe? A:…
Q: Can I use a regular pot instead of an electric pressure cooker for this…
Q: Can I use other types of fish for this recipe? A: Yes, while Norwegian…