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Shapes of the cake include round, elongated, square, oval, bevel-shaped and triangular. In shops, Huangqiao sesame cakes for sale are generally circular and oval, and sweet and salty. Basic ingredients include flour, salt, yeast, caramel, pork suet, onion, sesame, alkali and lard.
The liberal use of sesame seeds provides crunchiness and crispness, and gives the cake a golden color. Some cakes include fillings such as leaf lard, sugar, pork flakes, longhidou, sweet osmanthus, crab spawn, jujube paste and shrimp meat, and are considered a premium product.
Knead at both ends to form a round cake, brush with sauce and dip with sesame. put in a baking tray, and bake at 180 degrees for 25 minutes. Such delicious sesame seed cake is complete.
In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs, one at a time, beating well after each addition. Combine milk, vanilla and lemon zest; set aside. Reserve 1 tablespoon sesame seeds.
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