Table of Contents
Instead, Paris Baguette’s treat is one of the countless iterations of a dessert universally beloved among East Asians in the West: the Asian fruit cream cake.
Le Grenier à Pain is actually a chain, with about a dozen locations in Paris. This location is our favorite and ranks as our top spot for baguettes in Montmartre, one of the must-see neighborhoods in the city. It’s previously won the competition for best baguette in Paris and with good reason!
The law states that traditional baguettes have to be made on the premises they’re sold and can only be made with four ingredients: wheat flour, water, salt and yeast.
The winner of the Best Baguette in Paris competition gets to serve as the official supplier of baguettes to the Elysées Palace in Paris, home of the French President. If these baguettes are good enough for the French President, you better believe they’re worth a stop!
Q: Can I use a different cut of beef for this recipe? A: Yes, you…
Q: Can I use a different type of vinegar instead of rice vinegar? A: Yes,…
Q: Can I use any type of rice for Fried Ginger Rice Tea? A: Yes,…
Q: Can I use canned water chestnuts instead of fresh ones for this recipe? A:…
Q: Can I use a regular pot instead of an electric pressure cooker for this…
Q: Can I use other types of fish for this recipe? A: Yes, while Norwegian…