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Sock It To Me Cake features a buttery delicious yellow Bundt cake, is filled with an insanely yummy brown sugar, cinnamon, and nut streusel, and topped with a delicious sugar glaze and chopped nuts. It’s basically heaven in cake form and the best part? It’s SO easy to make!
This Sock It To Me Bundt Cake is the perfect, easy cake for any occasion! Preheat the oven to 350 degrees and liberally spray your Bundt cake pan with non-stick cooking spray.
Directions Step 1 Combine the 2 tablespoons of cake mix, cinnamon, brown sugar, and pecans; set aside. Advertisement Step 2 In a large bowl, blend cake mix, sour cream, oil, water, eggs, and sugar. Beat on high speed for 2 minutes. Step 3 Pour 2/3 of batter into a greased and floured bundt pan. …
Preheat oven to 375°F. Grease and flour a 10-inch tube or bundt pan. For streusel filling, combine 2 tablespoons cake mix, brown sugar, and cinnamon in medium bowl; stir in pecans. For cake, combine remaining cake mix, eggs, sour cream, oil, water, and sugar in a bowl. Beat at medium speed with electric mixer for 2 minutes.
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