Table of Contents
Directions 1 Preheat oven to 350 degrees F (175 degrees C). Lightly grease and flour a fluted tube pan (such as a Bundt®. … 2 Combine flour, baking soda, baking powder, and salt in a bowl. 3 Place butter and sugar in a blender; process until sugar is almost completely dissolved; pour into a bowl. … More items…
The recipe uses a full cup of Greek yogurt, which is high in protein and makes the Banana Bundt Cake extra moist without adding any additional fat. The recipe is also made with whole wheat flour, which I guarantee no one will suspect, but everyone will appreciate, particularly when they reach for a second slice.
Directions. Lightly grease and flour a fluted tube pan (such as a Bundt (R). Combine flour, baking soda, baking powder, and salt in a bowl. Place butter and sugar in a blender; process until sugar is almost completely dissolved; pour into a bowl. Stir in mashed bananas and egg until well blended; pour banana mixture into flour mixture…
Preheat oven to 350 degrees F (175 degrees C). Lightly grease and flour a fluted tube pan (such as a Bundt(R). Combine flour, baking soda, baking powder, and salt in a bowl. Place butter and sugar in a blender; process until sugar is almost completely dissolved; pour into a bowl.
Q: Can I use a different cut of beef for this recipe? A: Yes, you…
Q: Can I use a different type of vinegar instead of rice vinegar? A: Yes,…
Q: Can I use any type of rice for Fried Ginger Rice Tea? A: Yes,…
Q: Can I use canned water chestnuts instead of fresh ones for this recipe? A:…
Q: Can I use a regular pot instead of an electric pressure cooker for this…
Q: Can I use other types of fish for this recipe? A: Yes, while Norwegian…