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Preheat oven to 325 degrees. Dump cranberry sauce into an ungreased 9 x 13 inch pan. Dump apple pie filling into pan. Spread mixture evenly and “sift” dry cake mix on top. Cut up butter and dot top of cake.
It is a simple 3 ingredient recipe, comprised of canned cranberry sauce, dry cake mix and melted butter. A Cranberry Dump Cake is a great easy dessert for celebrating the season. If you are watching your budget, the recipe will really come in handy.
Drop two cans of jellied cranberry into the dish and gently mash down with fork. Spread cranberry to cover the bottom evenly. Pour a box of dry cake mix on top and spread out. Drizzle the butter over the top. Bake for 45-50 minutes. Fresh sauce version will likely take 40-45 min.
Cranberry Apple Cake Cranberry Apple Cake Rating: 4.68 stars 29 Ratings 5star values:22 4star values:5 3star values:1 2star values:1 1star values:0 Read Reviews Add Review 29 Ratings 27 Reviews 6 Photos A moist and delicious treat with a great mix of flavors. Perfect for those unused cranberries from Thanksgiving.
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