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Homemade apple donuts, packed with fresh apple and apple sauce. Coated with a crunchy cinnamon sugar. Baked and perfectly delicious! Preheat oven to 375. In a large bowl, whisk together flour, baking powder, salt, baking soda, cinnamon and nutmeg. In another large bowl, stir together melted butter, eggs, sugar, buttermilk and applesauce.
In a large bowl, whisk together flour, baking powder, salt, baking soda, cinnamon and nutmeg. In another large bowl, stir together melted butter, eggs, sugar, buttermilk and applesauce. Stir in fresh apple. Add 1/3 of the flour mixture to the egg mixture. Stir with wooden spoon.
Our Apple Cider Doughnut Cake is flavorful and moist with an apple cider glaze and cinnamon sugar to top it off. Our Apple Cider Doughnut Cake tastes exactly like an iconic apple cider donut from your favorite apple orchard.
A tender and moist apple spice bundt cake with a cinnamon sugar coat. Preheat your oven to 325 degrees F. Spray a bundt pan with non-stick spray and then dust with flour. Set aside. In a medium size mixing bowl, combine the flour, cinnamon, nutmeg, salt, and baking powder. Whisk to combine. Set aside.
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