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What is the Momofuku Birthday Cake? So, Momofuku is a group of restaurants and bars with multiple locations throughout North America and Australia, and Milk Bar is the bakery arm of the enterprise. It was founded by Christina Tosi and her cakes have a cult following.
So, Momofuku is a group of restaurants and bars with multiple locations throughout North America and Australia, and Milk Bar is the bakery arm of the enterprise. It was founded by Christina Tosi and her cakes have a cult following. Milk Bar cakes are truly unique…
Layers of funfetti cake brushed with milk and vanilla extract, vanilla frosting, and birthday cake crumbs! Preheat the oven to 300 degrees F. Line a rimmed sheet pan with parchment paper or Silpat. Combine the sugars, flour, baking powder, salt and sprinkles in the bowl of a mixer fitted with a paddle attachment.
Whisk flour, baking powder, salt, and ¼ cup sprinkles in a large bowl. Combine buttermilk, oil, and vanilla in a medium bowl. Using an electric mixer on medium-high, beat granulated sugar, shortening, butter, and light brown sugar in another large bowl until light and fluffy, about 4 minutes.
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