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No Fail Sugar Cookie – NFSC Ingredients 2 cups unsalted butter 2 cups sugar (white granulated) 2 eggs 1 Tbsp vanilla extract or desired flavoring 6 cups flour 1/2 tsp. baking powder
The dough holds its’ shape and won’t spread during baking. Make sure you let your oven preheat for at least 1/2 hour before baking these or any other cookies. This recipe can make up to 5-dozen 3″ cookies. No Fail Sugar Cookie – NFSC Ingredients
Bake for 12 min and viola…perfect sugar cookies. Everyone at work loved them decorated with RI. My husband prefers them without the icing. lovescake1on 12 Feb 2010 , 9:35am
Instructions Preheat Oven to 350 degrees F (176 C) Cream butter and sugar until light and fluffy. Add eggs and vanilla. Mix well. Mix dry ingredients and add a little at a time to butter mixture. Mix at low speed until flour is completely incorporated and the dough comes together.
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