Table of Contents
Rainbow Explosion Cake 1 2 ¼ cups (335 g) all-purpose flour 2 1 tablespoon baking powder 3 ¼ teaspoon table salt 4 ¾ cup (170 g) unsalted butter, at room temperature 5 1 ½ cups (315 g) granulated white sugar 6 3 large eggs 7 1 tablespoon vanilla extract 8 1 ⅓ cups (310 ml) milk 9 Food coloring: rainbow colors 10 Cooking spray More …
By popular demand, it’s the official CakeBoss Sponge Cake recipe! It is a scratch recipe, and the secret to its light and fluffy texture is … This is our take on a classic American-style buttercream.
Most recipes I’ve seen online for rainbow cakes use a couple of box cake mixes to make the process easier. I’m not knocking the box cakes at all honey if that’s your thang, do what you gotta do! It’s hard out here! But this buttermilk vanilla cake is so freakin easy there’s really no reason to pull out those box cake mixes.
If you don’t have 6-inch (15-cm) cake pans, you can also make a larger rainbow cake with six 8-inch (20-cm) pans. Just double the ingredients, and increase the baking time to ten minutes per side.
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