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Delicious to taste and spectacular to behold, the Ultimate Coconut Cake® was an instant sensation, and it has appeared on Peninsula Grill’s menu ever since its Valentine’s Day debut. Today, Peninsula Grill is famous for its signature 12-layer Ultimate Coconut Cake®, one of the South’s most celebrated desserts.
Spread the coconut evenly onto a medium sheet pan, and bake until lightly browned, 8 to 10 minutes. Reserve for the cake assembly. In a stand mixer fitted with a paddle attachment, cream the butter and sugar together until light and fluffy.
Spread the coconut evenly onto a medium sheet pan, and bake until lightly browned, 8 to 10 minutes. Reserve for the cake assembly. In a stand mixer fitted with a paddle attachment, cream the butter and sugar together until light and fluffy. Add the eggs three at a time, mixing well after each addition, until light in color.
The 12-layer Ultimate Coconut Cake is so well loved that it carries its own trademark, and is even available for online ordering.” Good Morning America hosts Lara Spencer and Amy Robach both pick Charleston, S.C., as their “Favorite Place in America” with Lara saying that “No meal is complete” without the Peninsula Grill Ultimate Coconut Cake.
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