Table of Contents
Find classic cakes just like Grandma used to make, such as traditional pound cake and old-fashioned chocolate cake. Get the Grandma-approved cake ideas here. You’ll find a new family tradition in this collection of our very best Grandmother-approved cake recipes.
This grandma-approved cake starts with a secret ingredient that makes it fruity, flavorful, and moist: applesauce. “It was moist, not too sweet, and so aromatic,” says reviewer Asma. 5of 21 View All 6of 21 PinShare FacebookTweetEmailSend Text Message Grandma’s Chocolate Marvel Cake
What’s in Grandma’s Famous 6-Layer Cake? 1. Split each of the baked and cooled cakes in half. Grandma says she likes to do this the night before and store the layers of cake with sheets of wax paper in between each one in a cake container. She says it makes them exceptionally moist. 2.
This sweet coffee cake has an even sweeter history: “This was my Grandma Moyer’s recipe,” according to recipe creator BobbieRocks. “It has been missing since at least the mid 80s.
Q: Can I use a different cut of beef for this recipe? A: Yes, you…
Q: Can I use a different type of vinegar instead of rice vinegar? A: Yes,…
Q: Can I use any type of rice for Fried Ginger Rice Tea? A: Yes,…
Q: Can I use canned water chestnuts instead of fresh ones for this recipe? A:…
Q: Can I use a regular pot instead of an electric pressure cooker for this…
Q: Can I use other types of fish for this recipe? A: Yes, while Norwegian…