Table of Contents
Serve the soup with your favorite toppings, such as:
Sprinkle with the pepper, salt and sage or poultry seasoning. Brown and crumble in a skillet the two sausages, out of their casings if applicable. After thoroughly mixing the sausage, remove with slotted spoon and put in the big bowl. Add the celery, onion and walnuts; throw in the parsley and mushrooms. Add the apple pieces.
Our favourite ways with leftover mashed potato
Instructions
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