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Duncan Hines published the “Sock It to Me Cake” recipe on the back of its boxed mix in the 1970s, and the rest is history. Love vintage baking?
Back then, most Sock It to Me Cake recipescalled for cake mixes, but our version is scratch-made with simple pantry ingredients. Like the original, our cake is a buttery sour cream Bundt flavored with vanilla and drizzled with a vanilla icing on top.
So why is it called Sock It to Me? The origin of the cake’s name is unclear, but the phrase as it was used back in the 1960s and 70s generally means “tell me” or “give it to me.” Would you like a piece of cake? Sock it to me!
To prepare cake, combine remaining cake mix, eggs, sour cream, oil, water and granulated sugar in large bowl. Beat at medium speed with electric mixer 4 minutes. Pour two-thirds of batter into pan.
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