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Here are a few vegan cake ideas that can’t be confined to just one category. Enjoy! There are as many ways to make vegan chocolate cakes as there are ways to make non-vegan chocolate cakes! Whether you’re looking for a plain chocolate cake or something a bit more gourmet, try out one of these delicious vegan chocolate cakes:
If you want to make a vegan cake, you can’t use any eggs or dairy products. So no milk, cream, or yogurt. But don’t worry! There are tons of plant-based milk alternatives and many ways to substitute eggs. You can even veganize old cake recipes if you just substitute a couple of the ingredients.
You certainly can’t have a vegan cake without something on top, whether it’s a light glaze, a sprinkling of sugar or, of course, a vegan frosting! Vegan frosting is just as easy to make at home as regular frostings (and just as full of sugar, too!).
At any rate, here’s four fantastic vegan carrot cakes to try: This vegan banana cake recipe is one of the most popular vegan cakes on The Spruce. With nearly a dozen positive reviews, it’s a nearly fool-proof recipe.
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