Table of Contents
Yes, you can bake a cake in a springform pan! A springform pan is like a regular one-piece baking pan. However, you can relax its sides and eliminate the cake without inverting it. Therefore, a springform pan is fantastic for making cheesecakes and baking other delicate cakes.
Use a Disposable Aluminum Foil Cake Pan. A simple substitute for a springform pan is to use a disposable aluminum foil pan. When your cake is done baking, you can just cut off the foil with scissors or a knife once it’s cooled and it will be ready to serve. The disposable foil saves you the trouble of inverting the cake or having to keep it intact.
We Also Liked:
Instructions
Q: Can I use a different cut of beef for this recipe? A: Yes, you…
Q: Can I use a different type of vinegar instead of rice vinegar? A: Yes,…
Q: Can I use any type of rice for Fried Ginger Rice Tea? A: Yes,…
Q: Can I use canned water chestnuts instead of fresh ones for this recipe? A:…
Q: Can I use a regular pot instead of an electric pressure cooker for this…
Q: Can I use other types of fish for this recipe? A: Yes, while Norwegian…