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Get the recipe. Yes, anything can become a sheet cake—even your favorite red velvet recipe. We’ll show you how it’s done. Get the recipe. Sigrid was one of Ree’s mother’s closest friends, and she would often bring this carrot cake over when she visited. The classic, wholesome recipe will have your tastebuds dancing. Get the recipe.
In a large bowl, combine the flour, sugar and salt. Stir together and set aside. In another bowl, mix the buttermilk, baking soda, vanilla and eggs. Mix with a fork and set aside. In a medium saucepan, melt the butter and add the cocoa. Whisk together to combine.
That’s the best way we can describe this sheet cake, which includes zucchini as one of its star ingredients. Get the recipe. Yes, anything can become a sheet cake—even your favorite red velvet recipe. We’ll show you how it’s done. Get the recipe.
For the cake: Pulse 12 graham cracker sheets and 1/4 cup sugar in a food processor until finely ground. Pulse in 6 tablespoons melted butter. Make Chocolate Cake, pressing the graham mixture into the prepared pan before adding the batter. Press milk chocolate squares onto the warm cake.
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