Table of Contents
Steps to Make It. Sift flour, salt, and baking powder together. Mix milk and baking soda together. Combine together and mix until smooth. Pour in melted butter. Pour 1/8 of the batter onto hot griddle for each griddle cake. Flip when they brown on the bottom and start to bubble on the top.
Crunchy Cake: Mix 1 cup of full-fat greek yogurt with 3 tablespoons of honey or maple syrup. Serve 2 to 3 cakes per person placed in a short stack, topped with 1/2 cup of yogurt mixture and 1/2 cup of the granola of your choice.
Fruity Cake: Chop fresh strawberries and combine with blackberries and raspberries. Serve 2 to 3 cakes per person with 1/4 cup of honey Mascarpone topped with 1/4 cup of berry mix. Choco Cake: Spread Nutella or homemade chocolate spread on each hot griddle cake. Serve with fresh strawberries and bananas.
Add melted butter into the batter and mix well for a few seconds. Before putting the griddle on top of the stove, spray it with cooking spray or dampen a paper towel with oil and rub into the griddle surface to grease it.
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