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Step 1. Preheat your oven to 325 degrees. Spray a 9 X 13 baking dish with cooking spray. Step 2. In a large bowl or stand mixer, mix oil and sugar until well combined. Add in eggs one at a time. Slowly add in self rising flour until combined and mix in vanilla.
FRESH APPLE CAKE Combine oil, sugar, eggs, and … mix well. Add flour, apples, nuts, cinnamon, and nutmeg. … and pour over cake in pan. Cream butter, sugar, … cooled cake in pan.
In a saucepan, over medium heat, while stirring add butter and brown sugar and cook until it dissolves. Add in powdered sugar and milk and stir until well combined and melted into glaze. Step 2 for Glaze. Immediately pour glaze over cake and serve warm. Make sure to share Fresh Apple Cake with Brown Sugar Glaze with someone you love!
But you can use all purpose flour if you do not have self rising. Her original recipe calls for 2 ½ cups all purpose flour, ½ teaspoon salt, 1 teaspoon baking soda, and 2 teaspoons baking powder. Step 3. Spread into prepared 9 X 13 dish.
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