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In a large bowl mix milk, pudding and whipped topping together. Combine pudding mixture and cream mixture together. Layer in flower pot, starting with cookies then cream mixture. Repeat layers. Chill until ready to serve. Add artificial flower and trowel.
Also, try using chocolate pudding, as this is how “real” dirt cake should be made. Forget about the butter all together, you don’t need it for taste at all. All it does is give the cream cheese a thinner consistency once its blended in.
Put the Oreos in the bowl of a food processor, and pulse to chop finely. Then, set aside. Mix the pudding and milk together with a mixer or whisk. Stir in the Cool Whip until combined, then set aside. Beat the butter and cream cheese together until smooth.
I recommend using 2% milk or whole milk to make this dirt cake recipe. It will still taste amazing with 1% or skim, just remember that a higher fat content lends to a richer, creamier pudding layer!
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