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The No-Bake Lazy Cake Recipe (Only 4 Ingredients!) Cut the butter into pieces and, in a mixing bowl, combine with cocoa powder and sweetened condensed milk.
A chocolate-plain cookiecold cake, made using real chocolate. It is rich, fudgy, chocolatey and super decadent!! I guess it is called lazy since it doesn’t require any baking!
In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, baking powder and salt; add to creamed mixture alternately with milk, beating well after each addition. Pour into a greased 8-in. square baking pan.
What I like about this cake is that you can freeze leftover pieces for other occasions or lunch snacks. Serve it frozen, cut the desired slices, wrap the rest tightly in a plastic wrap and return back to the freezer.The lazy cake will keep well in the freezer for two months.
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