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Instructions
BEST EVER COCONUT CAKE. 1- Line a 26 cm-diameter springform pan with parchment paper. 2- In a whisking bowl, beat 2 eggs with 1/2 cup of granulated sugar until whitens. 3- Add in 120 ml of fresh milk and sift together 1 cup of flour, 2 tbsp of cacao, 2 tsp of vanilla sugar and 2 tsp of baking powder into the bowl. 4- Whisk thoroughly.
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