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Easy Rich Chocolate Cake by Karen. A Thermomix ® recipe in the category Baking – sweet on www.recipecommunity.com.au, the Thermomix ® Community. Preheat oven to 180C. Grease and line cake tin. Place all ingredients into TM bowl and mix for 5 seconds, speed 4. Scrape down side of TM bowl.
Preheat oven to 180 degrees celsius (fan-forced) and grease and line a 23cm round cake tin with baking paper. Set aside. Place butter into the Thermomix bowl and melt on 100 degrees, 3 minutes, Speed 2. Add all remaining ingredients to the bowl and mix on Speed 4, 10 seconds.
This Thermomix Chocolate Cake can be baked in a variety of cake tins or as muffins too. The very first recipe I ever made all on my own was this Easy Chocolate Cake recipe originally from my Great Nana.
Add the butter to the Thermomix bowl and mix for 20 sec/speed 5 until creamy. Insert the butterfly whisk, add the icing sugar and cocoa powder and beat for 20 sec/speed 3. Scrape down bowl.
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