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How to make this Simple Glazed Orange Cake. Whisk the dry ingredients together. Beat with a fork or whisk the eggs and milk. Mix together just until combined the wet ingredients and the dry ingredients. Pour into the bundt pan or cake pan and bake for about 40 minutes. Let cool and then top with a simple powdered sugar glaze or a syrupy glaze.
This glaze is fresh and delicious. It uses real orange juice, not the stuff out of the container. It adds a real nice kick to angel food cake or any kind of loaf cake. Whisk sugar with orange zest and orange juice in a small bowl until smooth.
Moist and delicious, this Orange Glazed Bundt Cake starts with an easy citrus bundt cake that is covered in a sticky, sweet orange glaze. This cake is always a hit! PIN IT FOR LATER!
Invert pan over a narrow-neck bottle to cool. Meanwhile, for glaze, combine water, chopped orange and sugar in a small saucepan. Bring to a boil.
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