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Add 1 cup of the boiling water and carefully stir until it is mixed in. Beat for 1 1/2 minutes with mixer. Shake the chopped Andes Mints in a ziploc bag with a tablespoon of flour, until they are lightly coated. Fold the mints into the batter and pour into prepared pans. Bake for 20-23 minutes (until toothpick inserted in center comes out clean).
Like the cake, these ooey-gooey chocolate cookies are made with real Andes mints, which are melted and spread atop the cookies. You can bake these soft cookies from scratch, and they’re particularly satisfying fresh out of the oven. Get the recipe for these loaded mint cookies from Chocolate with Grace .
Try this decadent and delicious Andes Mint Chocolate Cake. The ganache in the recipe can be cut in half to cover your cake, but why not have extra for later to pour over ice cream or drizzle on cupcakes! Heat oven to 350 degrees.
This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070. MSRP is the Manufacturer’s Suggested Retail Price, which may differ from actual selling prices in your area. Filter Sort ByRelevance RelevancePopularQuick & Easy Andes Mint Dessert Recipes 241 Recipes Last updated Dec 09, 2021
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