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Spread cream over each layer evenly and then sprinkle the wafers over the cream. Decorate the outside of the cake with leftover cream, hazelnuts, and of course some Ferrero Rocher candies. You can use the hazelnut flour or use a food processor to make your own. Use roasted hazelnuts for the best flavor. Use even amount of cream between each layer.
Ferrero Rocher Cake Ingredients. Eggs. Granulated Sugar. Ground Hazelnuts. Flour. Cocoa Powder. Unsalted Butter. Chocolate Chips.
Slice the cake into two or three layers. Break wafers into small pieces. Spread cream over each layer evenly, sprinkle wafers over the cream. Decorate outside of the cake, using the left over cream, cake and hazelnuts. Slice ferrero rocher candy in half and place it on the edge of the cake all around.
Slice ferrero rocher candy in half and place it on the edge of the cake all around. Just before serving the cake, remove from refrigerator to soften the cream a little.
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