Q: Can I use any type of flour for the Sesame Paste Sugar Pancake?
A: It’s best to use all-purpose flour for this recipe for optimal texture.
Q: Is it necessary to let the dough rest overnight?
A: Letting the dough rest overnight improves its texture, but if you’re short on time, a minimum of half an hour will suffice.
Q: Can I substitute something else for red sugar?
A: Yes, you can use brown sugar or regular granulated sugar as a substitute for red sugar.
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