Table of Contents
Whisk in egg yolks, & condensed milk . 5.) Stir in flour mixture. 6.) Pour batter into lined torta or muffin molds. 7.) Bake in a preheated oven at 350degrees F for 22 minutes or until inserted toothpick comes out clean. 8.) If you like, brush the top of baked torta with melted butter and sprinkle with granulated sugar.
They cook it in a clay oven. Torta mini cakes would last days without refrigeration. This Cebu Torta Cake or Torta Mamon Cebuano is amazingly delicious; each bite makes you feel really good. It tastes like heaven! You should try this Filipino dessert!
Combine melted butter, oil, & prepared syrup together. 4.) Whisk in egg yolks, & condensed milk . 5.) Stir in flour mixture. 6.) Pour batter into lined torta or muffin molds. 7.) Bake in a preheated oven at 350degrees F for 22 minutes or until inserted toothpick comes out clean. 8.)
Grease torta molds (brioche molds) with oil or butter. Fill the molds with batter up to 2/3 full. Bake for 23-25 minutes or until top is golden and toothpick inserted comes out clean. Do not over bake. Remove from oven. Immediately brush with butter and sprinkle some sugar on top. Cool on wire rack.
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