Q: Can I use another type of fish for this congee?
A: Yes, you can substitute cod with other firm, white fish, but the flavor profile may change slightly.
Q: What if I don’t have a congee cooking mode on my cooker?
A: You can cook the congee on a low simmer, stirring occasionally to prevent sticking.
Q: Is it necessary to marinate the cod with chicken sauce?
A: Marinating adds flavor but you can skip this step or use a different marinade as per your taste.
Q: Can I use a different cut of beef for this recipe? A: Yes, you…
Q: Can I use a different type of vinegar instead of rice vinegar? A: Yes,…
Q: Can I use any type of rice for Fried Ginger Rice Tea? A: Yes,…
Q: Can I use canned water chestnuts instead of fresh ones for this recipe? A:…
Q: Can I use a regular pot instead of an electric pressure cooker for this…
Q: Can I use other types of fish for this recipe? A: Yes, while Norwegian…