Chinese Recipes

How to Make Delicious Tomato Sauce Cod Fish at Home?

Q: What type of fish is best for this recipe?
A: Norwegian cod is recommended for its texture and flavor.

Q: Can I use a different type of starch for the coating?
A: Yes, cornstarch is a good alternative if you don’t have the specified starch.

Q: Is there a substitute for sesame seeds in this recipe?
A: While sesame seeds add a nice touch, they can be omitted or replaced with finely chopped nuts for a crunchy texture.

Print

Tomato Sauce Cod Fish Recipe

Notes

Ingredients:
  • Norwegian cod: 1 piece
  • Tomato sauce: 2 tablespoons
  • Soy sauce: 1 tablespoon
  • Salt: 1.5 grams
  • White pepper powder: 1.5 grams
  • White sugar: 1 tablespoon
  • Starch: 7 tablespoons (divided)
  • Egg: 1
  • Sesame seeds: 1 tablespoon
Instructions:
  1. Prepare the ingredients.
  2. Thaw the cod fish.
  3. Cut the cod into strips.
  4. Marinate the cod with salt and white pepper powder to remove any fishy taste.
  5. Mix 6 tablespoons of starch with one beaten egg until smooth.
  6. Coat the cod evenly with the starch-egg mixture.
  7. Fry the cod in medium-hot oil until lightly golden, then refry for extra crispiness.
  8. Prepare the sauce by mixing 2 tablespoons of tomato sauce, sugar, soy sauce, 1 tablespoon of starch, and half a bowl of water until smooth.
  9. Heat a little oil in a pan, add the sauce, and cook until it bubbles.
  10. Add the fried cod to the sauce, stirring well to coat.
  11. Finish by sprinkling sesame seeds over the dish.
Nutrition:
  • High in protein from the cod.
  • Contains a moderate amount of carbohydrates from the starch and sugar.
  • Low in fat, depending on the amount of oil used for frying.
  • Provides essential vitamins and minerals from the fish and tomato sauce.
See also  How to Make Delicious Ji Gong Bao at Home?
Berg

Share
Published by
Berg
Tags: Chinese CuisineEasy Cookingseafood
5 months ago

Recent Posts

How to Make Delicious Orleans Roasted Beef Cubes at Home?

Q: Can I use a different cut of beef for this recipe? A: Yes, you…

4 months ago

How to Make the Ultimate Spicy Dipping Sauce for Dumplings

Q: Can I use a different type of vinegar instead of rice vinegar? A: Yes,…

4 months ago

How to Make Fried Ginger Rice Tea: A Step-by-Step Guide

Q: Can I use any type of rice for Fried Ginger Rice Tea? A: Yes,…

4 months ago

How to Make Delicious Caramel Water Chestnut Cake: A Step-by-Step Guide

Q: Can I use canned water chestnuts instead of fresh ones for this recipe? A:…

4 months ago

How to Make Delicious Pork Rib Rice at Home: A Step-by-Step Guide

Q: Can I use a regular pot instead of an electric pressure cooker for this…

4 months ago

How to Perfectly Pan-Fry Norwegian Cod Fish: A Simple and Delicious Recipe

Q: Can I use other types of fish for this recipe? A: Yes, while Norwegian…

4 months ago

Archives

Categories

Meta