Table of Contents
Separate egg yolks and white, beat the egg whites till stiff. In a mixing bowl, mix together butter and sugar. Add egg yolks, salt and lime juice. To the above mixture add alternately flour and egg whites and mix using an electric hand mixer. Chop jackfruit into fine pieces and add to the above batter.
Preheat oven to 180 degrees. Grease a loaf pan – I used a disposable one. Beat butter and sugar till soft and fluffy. Beat eggs, one at a time till combined. Add the cardamom and beat. Sift in the flour, baking powder, baking soda and salt into the beaten mixture. Pour the jackfruit pulp and fold in the mixture till all moist.
Put the jackfruit and water into a microwave dish. Microwave on high for 5 minutes. Allow to cool and grind into a smooth paste. Preheat oven to 180 degrees. Grease a loaf pan – I used a disposable one. Beat butter and sugar till soft and fluffy.
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