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Step 1
Baking with maple syrup may lead to a slight difference in texture and will have a noticeable impact on flavour. You may have to adjust the temperature of your oven when baking with maple syrup, reducing it by 25ºF. As a rule: Replace 1 cup of sugar with ⅔ cup to ¾ cup maple syrup. This works for both granulated sugar and brown sugar.
Which 5 Maple Trees Are Best For Syrup?
Maple syrup, a superfood! Maple syrup has the same antioxidant and anti-inflammatory properties as green tea, which is also a superfood. Maple syrup offers health benefits, just like blueberries, red wine and tea. Because of its antioxidant, antibacterial and anti-inflammatory properties, maple syrup helps prevent cancer and Type 2 diabetes.
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