Table of Contents
Zebra Cake with its striped vanilla layers is a fascinating dessert. Sift flour, baking powder, soda, powdered sugar, cocoa powder in a bowl, mix it well and keep aside. In another bowl add condense milk, vanilla essence, water, mix it well.
Well, a creamy, rich Zebra Cake with its striped vanilla layers looks equally fascinating. And once you take a bite, you will be mesmerized with its overwhelming taste. Although preparing this multi-layered vanilla cake might seem a bit complex at the beginning, once you go through the right recipe, things will become easier for you.
However, this zebra cake of which I am bragging about happens to be a gem from that collection that mom must have gotten from someone else, while the outcome has become a favorite in our family. Nonetheless, it got the name from its signature zebra stripes, while it sometimes reminds me of a Brown Sugar Poundcake.
Q: Can I use a different cut of beef for this recipe? A: Yes, you…
Q: Can I use a different type of vinegar instead of rice vinegar? A: Yes,…
Q: Can I use any type of rice for Fried Ginger Rice Tea? A: Yes,…
Q: Can I use canned water chestnuts instead of fresh ones for this recipe? A:…
Q: Can I use a regular pot instead of an electric pressure cooker for this…
Q: Can I use other types of fish for this recipe? A: Yes, while Norwegian…