Chinese Recipes

How to Prepare Delicious Marinated Clams: A Step-by-Step Guide

Q: Can I use cooked clams instead of raw for this recipe? A: Yes, particularly if you’re not accustomed to eating raw seafood. Briefly boiling the clams works well.
Q: What can I substitute for the special marinating sauce? A: You can use a mix of soy sauce, a bit of sugar, and some lemon juice as a substitute.

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Marinated Clams: A Savory and Simple Delicacy

Notes

Ingredients:
  • 100g Clams
  • A few slices of Garlic
  • A small amount of Green Pepper
  • A bit of Fresh Orange Peel
  • Marinating Sauce (to taste)
Instructions:
  1. Clean the clams and set them aside. If you prefer, you can briefly boil them.
  2. Gather all the ingredients.
  3. Combine all ingredients in a bowl.
  4. Add the marinating sauce and mix well.
  5. Serve as a delightful appetizer or snack, perfect for pairing with a movie night.
Nutrition:
  • Low in calories
  • Rich in protein and essential minerals
  • Low in fat
Berg

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