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Easy Low-Fat Vanilla White Cake– Low in Calories but Not Taste! Don’t miss out on birthday cake– but miss out on the saturated fat and calories! I used pourable egg whites for this recipe, if you use real eggs for this 2 to 2.5 egg whites will do fine.
Allrecipes has more than 90 trusted low-fat cake recipes complete with ratings, reviews and cooking tips. My Aunt Kaye would make this every summer. It smells so good when it is cooking. She also use many different combinations of fresh fruit and flavored gelatin. Be creative and try it out.
Easy Low-Fat Vanilla White Cake– Low in Calories but Not Taste! Don’t miss out on birthday cake– but miss out on the saturated fat and calories! I used pourable egg whites for this recipe, if you use real eggs for this 2 to 2.5 egg whites will do fine. Regular pourable egg substitute like store-brand or EggBeaters also works.
Bake in preheated oven until cake springs back to the touch, 30 to 40. This recipe can also be made into muffins. Line a muffin pan with paper liners instead of using a 9×9-inch pan. Bake muffins for 20 to 25 minutes. This recipe is a healthier version of Simple White Cake.
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