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Take a look through all of our low sugar cake recipes, as well as other low sugar bakes, for a sweet treat minus the heaps of sugar… These brazil nut brownies are free from refined sugar, made with plain chocolate, cocoa powder and honey for natural sweetness.
This low-sugar bake is an American classic combining strawberries, almonds, sweetener and whipping cream for that sugar fix. This bake is spongy and light, making it the perfect bake for sharing with friends and family.
Baking an angel food cake? Go ahead, reduce the sugar by 10%. Beyond that, though, you risk compromising texture. Says Mel, “Reducing sugar by more than 10% in foam cakes results in texture changes and an egg flavor that’s too pronounced for me.”
After studying Mel’s test results, comprised of a dozen different recipes representing four types of cake, we believe you can reduce the sugar in any cake recipe by 10% without compromising its flavor or texture.
Q: Can I use a different cut of beef for this recipe? A: Yes, you…
Q: Can I use a different type of vinegar instead of rice vinegar? A: Yes,…
Q: Can I use any type of rice for Fried Ginger Rice Tea? A: Yes,…
Q: Can I use canned water chestnuts instead of fresh ones for this recipe? A:…
Q: Can I use a regular pot instead of an electric pressure cooker for this…
Q: Can I use other types of fish for this recipe? A: Yes, while Norwegian…