Table of Contents
Here’s another Houlihan’s classic recipe called “Shrooms”—cheese-filled, batter-fried mushrooms served piping hot. You have the choice of making the herb-flavored cheese filling from the recipe here, or if you’re feeling especially lazy, you can buy a similar premade filling. Be careful when you first bite into these dudes.
There is only one remaining in North Carolina, but I live in Alabama so I’ve spend over ten years pining away for my very favorite thing on their menu – Cappuccino Cake. Cappuccino Cake was one of their signature desserts and they always brought out a huge wedge of it for birthdays and special events.
Cups of steaming cappuccino inspired this chocolate cake accented with cinnamon and coffee. It’s a perfect dessert for any birthday celebration. The velvety cake is easily cut into layers, each of which will hold a generous quantity of frosting. Combine all ingredients in small saucepan. Stir over low heat until sugar and coffee dissolve. Let cool.
Restaurateurs Joseph Gilbert and John Robinson needed a name for the new restaurant they planned to open in the Country Club Plaza of Kansas City, Missouri. To make the job easy, they kept the name of the location’s previous tenant—a clothing store called Houlihan’s Mens Wear—and opened Houlihan’s Old Place in 1972.
Q: Can I use a different cut of beef for this recipe? A: Yes, you…
Q: Can I use a different type of vinegar instead of rice vinegar? A: Yes,…
Q: Can I use any type of rice for Fried Ginger Rice Tea? A: Yes,…
Q: Can I use canned water chestnuts instead of fresh ones for this recipe? A:…
Q: Can I use a regular pot instead of an electric pressure cooker for this…
Q: Can I use other types of fish for this recipe? A: Yes, while Norwegian…