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Irish Car Bomb Layer Cake is chocolate stout cake, Bailey’s Irish Cream, Bailey’s Buttercream Frosting and covered in Whiskey Caramel Sauce. We start the year with New Year’s…which involves a lot of drinking usually.
An Irish Car Bomb is a cocktail prepared by serving a pint of stout Guinness Beer and dropping in a shot glass layered with Bailey’s Irish Cream and Irish Whiskey. Needless to say, it packs a punch!
To make the Irish Shot, you’ll need three ingredients: Irish whiskey, Baileys Irish cream and Guinness. The whiskey and Irish cream are combined in equal portions in the same shot glass, and then dropped into a half-full glass of Guinness. It works best to add the cream to the shot glass first, and then slowly layer the whiskey on top.
In a medium bowl, whisk flour, sugar, baking soda, and salt and set aside. In a separate large bowl or stand mixer, beat eggs and sour cream on medium until homogeneous, about 2 minutes. With the mixer on low, drizzle in cooled chocolate-beer mixture, beating until just combined.
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