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The poke cake technique keeps this light dessert extra moist and sweet. “A mixture of applesauce and coconut oil creates a light, moist crumb that mimics the buttery texture you’d expect in any good bundt cake — no one will realize this one’s vegan,” says recipe creator isachandra.
Everyone needs a fluffy yellow cake from scratch in their recipe collection-and it doesn’t get much easier than this one. It’s light, fluffy and simply delicious. This no-fail homemade yellow cake recipe is quick to prepare and easy to make. With a few steps and basic p…
This yellow cake from scratch can be baked in two 8- or 9-inch round cake pans; grease and flour pans. Make as directed above; pour batter evenly between 2 prepared pans.
Don’t overbake your homemade yellow cake. It will be a rich golden brown and the top will spring back when lightly touched with a fingertip. You can also use a toothpick inserted into the center—it should come out clean when the cake is done. This yellow cake from scratch can be baked in two 8- or 9-inch round cake pans; grease and flour pans.
Q: Can I use a different cut of beef for this recipe? A: Yes, you…
Q: Can I use a different type of vinegar instead of rice vinegar? A: Yes,…
Q: Can I use any type of rice for Fried Ginger Rice Tea? A: Yes,…
Q: Can I use canned water chestnuts instead of fresh ones for this recipe? A:…
Q: Can I use a regular pot instead of an electric pressure cooker for this…
Q: Can I use other types of fish for this recipe? A: Yes, while Norwegian…