Table of Contents
Cake: Cream the butter and sugar, add egg and then the dry ingredients which have been sifted together first. Press into a non-stick flat tin. Topping: Cream the butter and sugar and then add the sifted dry ingredients.
Bento cakes or lunch box cakes are cute, minimalist cakes that are usually made with four to six-inch cake layers. These became popular in Korea, and they’re so cute this style has gained popularity around the world. Unlike the tall layer cakes that are common right now, these cakes are short and usually about 2 inches high.
Place cake pan in a cold oven. Turn the oven on; set it to 325 degrees F (165 degrees C). Cook for about one hour, or until cake is golden brown. Invert cake, and allow it to cool in the pan. When thoroughly cooled, remove from pan. Watch how to make this decadent-tasting but actually fat-free cake.
Make sure each pan has the same amount of batter will make your cake layers bake to the same heigh and bake more evenly. Bang your cake pans on the counter before putting it in the oven.
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