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At the store we use our exclusive Rouses almond cake, but you can get a similar taste with white cake mix and a few drops of almond extract. While we sell a three-layer version of this cake, this two-layer version is easier to make at home.
What really makes this cake special is the light and airiness to the cake with almond flavoring. Then it would be the frosting, a mascarpone whipped cream that is stiff enough to pipe .The first time I tasted a gentilly cake it reminded me of a classic wedding cake .
Then it would be the frosting, a mascarpone whipped cream that is stiff enough to pipe .The first time I tasted a gentilly cake it reminded me of a classic wedding cake . It was love at first sight and I just knew I had to recreate this cake at home.
Stir in water a few drops at a time, to make thin glaze. Transfer one layer to a plate or cake stand. Drizzle with orange syrup. Cover with a thick layer of icing, and evenly distribute sliced fruit. Place the second layer on top of the first. Drizzle with orange syrup.
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