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Who says you need an oven to bake delicious cookies? With these creative and practical methods, you can enjoy homemade cookies anytime, anywhere. Below, we’ve compiled various techniques to help you bake cookies without an oven, ensuring your sweet cravings are satisfied!
Place 3–4 balls of cookie dough on a microwave-safe plate, ensuring enough space between them. Microwave on high for 1-2 minutes, or until the cookies are set. Allow them to cool before serving. For even better results, you can use a microwave (ad) designed for baking.
Preheat a skillet or flat pan over medium heat. Place a piece of parchment paper on the pan and drop spoonfuls of cookie dough onto it. Cover with a lid and cook for 2-3 minutes on each side or until golden brown and set. Remove from heat and let cool before serving.
Place a trivet and a cup of water in the pressure cooker. Put the cookie dough in a mason jar and place it on the trivet. Seal the cooker and heat on high for 5-7 minutes, depending on your desired cookie texture. Let the pressure release naturally before opening the cooker and removing the cookies.
Grease the bottom of your slow cooker and line it with parchment paper. Spread the cookie dough evenly in the slow cooker. Cover and cook on low heat for 3 hours. Let it cool before slicing and serving.
Preheat your air fryer to 325F. Place balls of cookie dough in the air fryer basket, ensuring enough space for them to spread. Cook for 7-8 minutes or until the edges are slightly crispy. Let the cookies sit in the basket for an additional 5 minutes before serving.
With these methods, you can easily bake delicious cookies without an oven. Whether you prefer microwave cookies, stovetop treats, or something a bit more unconventional, there’s a method here for you. Happy baking!
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