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Yes, in most cases mayonnaise is gluten-free. Mayonnaise or “mayo” is typically made from naturally gluten-free ingredients: eggs, oil, vinegar, lemon and sometimes mustard/mustard seed or other spices. Also, What brand of mayo is gluten free?
There are 90 calories in 1 tbsp (13 g) of Hellmann’s Real Mayonnaise.: Calorie breakdown: 100% fat, 0% carbs, 0% protein.
Instructions
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