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For sweets stans, the chain’s Red Velvet Loaf, which was released in 2019, is making a comeback for a limited time, while supplies last. With all the flavors of the classic red velvet cake, the Red Velvet Loaf features Starbucks’ signature swirled red velvet and vanilla cake, and it’s topped with white chocolaty icing.
With all the flavors of the classic red velvet cake, the Red Velvet Loaf features Starbucks’ signature swirled red velvet and vanilla cake, and it’s topped with white chocolaty icing. According to the Starbucks app, a slice costs $3.35.
This Red Velvet Loaf Cake has a deeply complex cocoa flavour with a light tang and vanilla undertone. With this easy recipe, you’ll achieve a perfectly dense yet moist cake topped with a silky smooth cream cheese frosting. It is, simply exquisite. There’s frankly no other way to describe this irresistible loaf cake.
A beautiful special occasion cake, this is two layers of red velvet cake with cheesecake in the middle. The whole cake is covered with cream cheese frosting. Recipe here. Meet Red Velvet Cake’s new, cooler cousin: the cookies and cream magic bar. You’ll love these!
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