Q: What cut of pork is best for this recipe?
A: Use lean pork, cut into strips for best results.
Q: Can I substitute another vegetable for goosefoot?
A: Yes, similar leafy greens like spinach can be used, though the flavor will be slightly different.
Q: Is it necessary to use chicken sauce for flavor?
A: Chicken sauce enhances the dish’s umami, but it can be omitted or replaced with a dash of soy sauce or oyster sauce.
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