Q: What type of shrimp should I use for the shrimp paste?
A: You can use any fresh shrimp. Just ensure they are cleaned and deveined before blending into a paste.
Q: Can I bake the shrimp patty instead of frying?
A: Yes, the recipe includes baking the shrimp patty at 180 degrees Celsius for 20 minutes.
Q: What can I use if I don’t have bread crumbs for the shrimp patty?
A: You can use crushed crackers or panko as alternatives.
Q: Is it necessary to use cheese in the burger?
A: Cheese is optional. You can omit it or replace it with your preferred type of cheese.
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